Chicken Stew 1
2 cans chicken - or chicken breast cooked and chopped up
1 package frozen broccoli - I use the florets
1 package frozen peas and carrots
1 large can cream of chicken soup
3 cubes chicken bouillon
Seasonings to taste --
Put all into a crock pot, just barely cover with water.
I cook on high for about 2 hrs then turn it on low for the rest of the day.
Smells soooooooo good on a cold day - and tastes even better!