1 boneless skinless chicken breast
2 tablespoons cream cheese
1 tablespoon green onion, Chopped
2 pieces bacon, Partially Cooked
Pound out Chicken breast so it is about 1/4" thick.
Mix together cream cheese and green onions and spread cheese mixture over 1 side of chicken breast.
Roll Chicken breast up to conceal cream cheese.
Wrap partially cooked bacon around chicken breast and secure with toothpick.
Place on baking sheet and back for about 30 minutes at 375.
Broil for about 5 minute to crisp bacon.
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God is God over the storms in my life & world -
and I am His.
Trusting in Him. Holding to His Promises as He holds me.
Learning to laugh, to love, & to live ... again - without Rick, but with God
Life goes on ... even when we don't want it to.
Great grief is indicative of a great Love.
Rick, my Sweetheart.
Margaret, his Beloved.
Always & Forever.